Pour the egg yolks at room temperature into a bowl with high sides and add a few drops of lemon juice. With the help of an electric blender let the yolks take shape using the average speed. At this point add the Olive Oil with the Black Truffle Treasures of the Matese and the Olive Oil to flush several times waiting for it to incorporate the mixture from time to time. Once you have finished pouring all the oil, proceed to pour the lemon juice and vinegar always a little at a time.
As soon as the mayonnaise is ready and whipped, add the salt and a pinch of pepper. Now transfer your mayonnaise gently into a small bowl and enjoy it as you prefer
Black Truffle Oil Tesori del Matese