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Crema_funghi_porcini_e tartufo biancoH

Crema di funghi porcini e tartufo bianco

Categoria: Creme

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Descrizione

Il gusto dei funghi porcini si fonde con il profumo del tartufo bianco per creare un prodotto unico nell’aroma e nel sapore.

Scadenza: 24 mesi.

Conservazione: conservare in luogo fresco ed asciutto. Una volta aperto, conservare in frigorifero (1°/4° C).

Ideale per: antipasti, primi piatti, secondi di carne.

Prodotti correlati

Crema di asparagi e tartufo nero
Crema di funghi porcini
Crema di ceci con Tartufo

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